Quick Combos: Apples, Radishes, Greens, Sweet Potatoes, Lettuce Apples Make a quick apple chutney to enjoy with grilled meats or braised greens and rice. Dice 2 apples and combine in a saucepan with 1 Tbs water, 2 minced shallots, 2 Read on!
by Elizabeth Winslow Sometimes, when a restaurant closes, it leaves a hole in your heart. Such was the case with Azul on Caesar Chavez, in the beautifully restored house that’s now home to The Shuck Shack. Comfortably hip, Azul served Read on!
1. Trim the ends of the green beans. 2. Heat a saute pan with a generous portion of olive oil. 3. Place the green beans in the pan so that all of them are against the hot surface — Read on!
In this summer of uncertainty, we know one thing for sure. Whether we’re Zooming, home schooling, or back to business as usual, we are going to want recipes that work some magic on our overtaxed spirits – something easy, tasty, Read on!
Our lifestyle & recipe guru Rebecca Lilly Costa is at it again! Stay cool this summer with this light and bright fresh salad that Rebecca was inspired to create with her Farmhouse Delivery groceries. It’s delicious and so simple to Read on!
Have a Produce Box on the way to your door? Take a gander at the printable versions of our quick, hearty recipes below to make use of all your fruits and veggies, and take a shortcut in the kitchen: Avocado Read on!
Thanksgiving Leftovers Inspiration It’s the day after Thanksgiving. You’re starving, but you just spent the entire previous day cooking up a storm. Not to mention the leftovers! You’re ready to order a pizza–but wait! Hold the phone! Why waste all Read on!
Fresh Vegetables Artichokes Keep artichokes refrigerated (32-36°F), storing in a perforated plastic bag to retain moisture. Steam and serve with browned butter and vinaigrette for dipping. Arugula Keep arugula refrigerated (32-36°F), stored in a perforated plastic bag, away from fruits Read on!
Farming runs in Katie Kraemer and David Pitre’s blood. Katie’s father was a citrus farmer in California, and she says now, “I used to be so proud to write ‘farmer’ for my parents’ occupation when I had to fill out Read on!