Recipe and Photos Courtesy of Haley Bahm Butternut Squash Stacks with Autumn Apple Quinoa Salad Didn’t you hear? Fall is here! While the rest of the country enjoys sipping on their pumpkin lattes, Texans can still celebrate in this heat Read on!
Apple and Smashed Cucumber Salad It might sound crazy, but you need to be smashing your cucumbers. Serious Eats proclaims that smashing cucumbers for salads and side dishes has been a popular preparation of the vegetable in Asia for years, Read on!
Shaved Vegetable Salad with Fennel-Citrus Dressing Stumped on how to use up those big, beautiful fennel fronds in your bushel? Whisk chopped fronds into a light vinaigrette for this fresh and summery salad, perfect for a light dinner on the Read on!
Halloumi & Tomato Salad with Garlic Herb Oil Incredibly versatile with a pleasant bit of tang halloumi cheese is the perfect grilling cheese and pairs deliciously with fresh summer produce. This simple salad will be on repeat in your kitchen Read on!
Sauteed Kale and Quinoa Salad with Orange Vinaigrette Kale is one of our favorite super healthy, super friendly and super easy to use superfoods! Here’s an easy way to whip up a nutritious salad utilizing this nutrient-dense leafy green and Read on!
Recipe & Photography by Haley Bahm of Soul + Spoon Grilled Summer Squash Salad with Jalapeno Lime Vinaigrette This salad is the epitome of everything a summer meal should be–bursting with a mix of smoky flavor from the grilled squash Read on!
Spicy Cabbage and Carrot Slaw Where does the time go? Winter seems to be hurling forward at lightning speed as we cross the threshold into our last cold month (wait, did we have a first cold month yet?). With the unseasonably Read on!
Roasted Butternut Squash and Satsuma Salad with Yogurt Dressing With rich and heavy sides piled high at the holiday table (oh hello candied sweet potatoes, how we’ve missed you), sliding in a lighter addition seems to be the only viable solution to preventing Read on!
No-Heat Succotash Salad Michael Pollan tells us that cooking made us human, but Michael Pollan doesn’t live in Central Texas. Around this time of year, turning on the stove, firing up the oven, or lighting the grill can feel like Read on!