1 1/2 tablespoons dried currants or chopped yellow raisins 2 tsp sherry vinegar ½ teaspoon warm water 1/2 pound sweet peppers, roasted and peeled 3 tablespoons pine nuts 1 tablespoon chopped basil or arugula 2 small garlic cloves, minced Read on!
From the culinary back pages: “Bland but solid pasta dish seeks open relationship with peppery, sweet-tart condiment and flavor enhancer. Current entanglements with flatbreads, roasted meats, cheese, eggs, potatoes, and more OK.” Look no further, all you dishes seeking Read on!
1/2 cup butter, melted 1/2 cup confectioner’s sugar 1/2 cup heavy whipping cream 1 teasp vanilla 1-3 Tablespoons Treaty Oak Rum or to taste Combine first 3 ingredients in small saucepan, bring just to light boil over med-hi heat. Remove Read on!
1 1/2 cups granulated white sugar 1 1/4 teasp. ground cinnamon 2 cups all-purpose flour 1 teasp pure vanilla extract 1 teasp baking powder pinch salt 2 cups persimmon puree 2 eggs 1 cup buttermilk 1/4 stick unsalted butter, melted Read on!
1/2 small pumpkin or 1 butternut squash, halved and seeded 1 tablespoon unsalted butter 2/3 cup plus 2 teaspoons granulated sugar 2/3 cup long-grain white rice 1/2 teaspoon salt 5 cups whole milk 8 large egg yolks 1 teaspoon vanilla Read on!
1 bunch radishes, quartered 3 tablespoons rice vinegar (not seasoned) 2 tablespoons sugar 1 (1-inch) piece peeled ginger, cut into thin matchsticks (1 tablespoon) Toss radishes with 1 tsp salt in a bowl and let stand 30 minutes. Drain in Read on!
1 lb ground pork 8 oz. tofu, drained, cut into cubes and fried until golden (optional-double quantity of pork if omitting) 1/2 pound green beans, washed and trimmed and cut into 2″ lengths 1/2 packed cup of whole basil leaves Read on!
1 garlic clove, chopped 3 tablespoons extra-virgin olive oil 1 medium yellow squash 2 balls pizza dough, rolled out and chilled For pizza dough: 2/3 cup lukewarm water (105°F.-115°F.) a 1/4 ounce package (2 1/2 teaspoons) active dry yeast 1/2 Read on!
1 lb dried cannellini or Great Northern beans, picked over and rinsed 1 pint grape tomatoes 1 small onion, finely chopped 3 garlic cloves, minced 2 tablespoons extra-virgin olive oil 2 tablespoons unsalted butter, divided 3 thyme sprigs 1 teaspoon Read on!