Ingredients:

Fritters:

• 1 1/2 cup all purpose flour
• 1/4 cup sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 1 1/2 tsp cinnamon
• 1/3 cup milk
• 2 eggs
• 3 Tbs applesauce
• 2 large apples peeled, cored and diced
• Neutral oil for frying

Glaze:

• 2 cup powdered sugar
• 1/4 cup honey 
• 2 Tbs milk
• 1/2 tsp vanilla

Instructions:

1. Whisk together flour, sugar, baking powder, salt, and cinnamon in medium bowl. Make a well in the center and add 1/3 milk, eggs and applesauce. Stir just to combine. Fold in apples.

2. Heat 1 1/2 inches of oil in heavy skillet, dutch oven or deep fryer to 375 degrees.  Drop about 1/4 cup of batter per fritter into hot oil; spreading it out as you drop. Cook each side until golden brown; approximately 2 minutes per side.  Remove to paper towels to drain.

3. Whisk together glaze ingredients. Drizzle glaze over fritters, then place on wire racks to air dry and drip.