Pantry Staples for Quick Meals

Pantry Staples for Quick Meals

When we get credit for being able to throw together delicious meals with very little effort, it’s our pantry that made it possible. With a few good staples and a trick or two up our sleeve, making dinner from whatever fresh produce is at hand is as easy as can be. Here are a few of the things we like to keep handy:


  • Salt – Maldon, Kosher
  • Cumin
  • Coriander
  • Cinnamon
  • Paprika (smoked, hot or sweet)
  • Black peppercorns
  • Red pepper flakes
  • Za’atar

Grains & Pasta:

  • Brown rice
  • Quinoa
  • Farro
  • Rolled oats
  • Pasta shapes & long noodles
  • Rice noodles


  • Olive oil
  • Grapeseed oil
  • Toasted sesame oil
  • Coconut oil

Aromatics and Flavor-Enhancers:

  • Anchovies
  • Worcestershire sauce
  • Soy sauce
  • Miso
  • Dried kombu (seaweed)
  • Dried porcini mushrooms
  • Lemons
  • Ginger
  • Garlic
  • Shallots
  • Herbs, dried (bay leaves, rosemary, oregano) and fresh (parsley, cilantro, basil)

Pantry Staples:

  • All purpose flour
  • Cane sugar
  • Brown sugar
  • Honey
  • Panko breadcrumbs
  • Nuts (pecans, almonds, walnuts) and seeds (sesame, pumpkin)


  • Butter
  • Eggs
  • Cream or crème fraiche
  • Plain, whole milk yogurt
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About RecipesFHD

Our mission is to build a strong local food community by connecting our members to the farmers, ranchers and artisans who produce their food. Farmhouse Delivery partners with local farmers and ranchers to deliver the highest-quality, sustainably produced food to directly to your door. We believe that the road to a thriving, healthy local food system is paved with inspiring recipes, the freshest, tastiest food, a return to the family table and a commitment to our local community. We are passionate supporters of the local food movement, and want to make it convenient, affordable, and exciting for people to eat healthy, fresh, seasonal, local food.

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