Stir-Fried Chicken & Cabbage with Ginger, Sesame and Soy

1/2 head green cabbage, slivered

2 chicken breasts, cut off the bone, and cut into 2″ pieces

1 onion, slivered

2 cloves garlic, minced

1 – 2″ piece of ginger, grated

3 Tbs. toasted sesame oil

3 Tbs. soy sauce

Warm sesame oil in wok or large skillet. Stir-fry garlic, ginger and onion until fragrant. Add chicken and stir-fry until cooked through. Add cabbage and cook until coated in aromatics and crisp-tender. Add soy sauce and serve with warm jasmine rice.

Posted in Main Dishes

About RecipesFHD

Our mission is to build a strong local food community by connecting our members to the farmers, ranchers and artisans who produce their food. Farmhouse Delivery partners with local farmers and ranchers to deliver the highest-quality, sustainably produced food to directly to your door. We believe that the road to a thriving, healthy local food system is paved with inspiring recipes, the freshest, tastiest food, a return to the family table and a commitment to our local community. We are passionate supporters of the local food movement, and want to make it convenient, affordable, and exciting for people to eat healthy, fresh, seasonal, local food.

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