Pink Grapefruit & Bittersweet Chocolate Tea Cake What to make the sweetest women we know for Mother’s Day? A not-too-sweet cake with a tender crumb, bursting with the tart and zesty flavors of pink grapefruit and grounded by rich, earthy Read on!
Citrus-Scented Texas Olive Oil Cake Thank heavens for people who don’t listen to reason. If it weren’t for stubborn idealists, we wouldn’t have electricity, women’s suffrage, or tomato sauce. And without Jim Henry, we wouldn’t have Texas olives. In Read on!
Food just tastes better outdoors. Breathing fresh air, drunk on sunshine and a slight breeze . . . I love a picnic. An al fresco repast can be as simple as cheese, bread & charcuterie, but if I can find Read on!
FOR TOPPING 2 1/2 firm pears 1/4 cup (1/2 stick) unsalted butter 3/4 cup packed light brown sugar FOR CAKE 2 1/2 cups all-purpose flour 1 1/2 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon Read on!