Without a Recipe: Sweet Potatoes Whether you’re looking for a hearty, vegetarian main dish or a satisfying side dish, the sweet potato is your new best friend. Roast them, mash them, fry them, or bake them–it’s all good. For crispy Read on!
Quick Combos: Cooking with Greens, Corn, Sweet Potatoes, Cinnamon Apples, Radish Vinaigrette A note on greens: Fall and winter greens are extremely flexible ingredients – they can all be sauteed, stir-fried, braised, or eaten raw. When switching out greens Read on!
Quick Combos: Apples, Radishes, Greens, Sweet Potatoes, Lettuce Apples Make a quick apple chutney to enjoy with grilled meats or braised greens and rice. Dice 2 apples and combine in a saucepan with 1 Tbs water, 2 minced shallots, 2 Read on!
Quick Combos: Grape Tomatoes, Sweet Potatoes, Summer Squash, Lettuce, Gala Apples Grape Tomatoes Oven roasted grape tomatoes are bursting with sweet and savory umami flavor. Cut them lengthwise and place in a single layer on a baking sheet. Drizzle with Read on!
Quick Combos: Eggplant, Watermelon, Green Beans, Sweet Potatoes, Summer Squash and Cucumbers Eggplant We love a comforting late summer dish of Pasta alla Norma. Saute cubed eggplant, onion and garlic and stir into your favorite marinara. Toss with fresh basil Read on!
Quick Combos: Sweet Potatoes, Creamer Peas, Okra, Spaghetti Squash, Potatoes For quick combos this week, try braised creamer peas, baked sweet potatoes, okra fritters, spaghetti squash & herbs, and smashed potatoes…yes, smashed! Slow down and enjoy these long summer days with friends and family. Read on!
Quick Combos: Asian Pears, Asian Greens, Winter Squash, Corn, Sweet Potatoes Texas Asian pears are a crisp, mild addition to the late summer harvest. These pears are firmer than most and because their texture resembles an apple, they often substitute well Read on!
1# sweet potatoes, washed 4 Tbs. butter, softened 1 Tbs. white miso paste 3 sping onions, white and light green part only, minced Roast sweet potatoes at 450 until soft. Mix butter, miso, and scallions together until creamy. Split sweet Read on!
INGREDIENTS 2 tablespoons butter or margarine 2 medium sweet potatoes (about 12 ounces each), peeled and cut into 1/2-inch chunks 2 large stalks celery, cut into 1/4-inch pieces 1 large onion (12 ounces), cut into 1/4-inch pieces 1 garlic clove, Read on!